M.A. Belewu
Department of Animal Production, Microbial Biotechnology and Dairy Science Laboratory, University of Ilorin, Ilorin, Kwara State, Nigeria
G.B. Adesiji
Department of Agricultural Extension and Rural Development, University of Ilorin, Ilorin, Kwara State, Nigeria
B.M. Matanmi
Department of Agricultural Extension and Rural Development, University of Ilorin, Ilorin, Kwara State, Nigeria
O. Bolarin
Department of Agricultural Extension and Rural Development, University of Ilorin, Ilorin, Kwara State, Nigeria
R.S. Adisa
Department of Agricultural Extension and Rural Development, University of Ilorin, Ilorin, Kwara State, Nigeria
M.K. Omobitan
Department of Animal Production, Microbial Biotechnology and Dairy Science Laboratory, University of Ilorin, Ilorin, Kwara State, Nigeria
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How to cite this article
M.A. Belewu, G.B. Adesiji, B.M. Matanmi, O. Bolarin, R.S. Adisa and M.K. Omobitan, 2009. Importance of Milk Consumption in the Diet of Secondary School Students in Nigeria. Pakistan Journal of Nutrition, 8: 887-890.
DOI: 10.3923/pjn.2009.887.890
URL: https://scialert.net/abstract/?doi=pjn.2009.887.890
DOI: 10.3923/pjn.2009.887.890
URL: https://scialert.net/abstract/?doi=pjn.2009.887.890