Mugwiza Telesphore
Food Safety and Quality Control Laboratory, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province, P.R. China
Qian He
Food Safety and Quality Control Laboratory, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province, P.R. China
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Mugwiza Telesphore and Qian He, 2009. Optimization of Processing Parameters for Cloudy Passion Fruit Juice Processing Using Pectolytic and Amylolytic Enzymes. Pakistan Journal of Nutrition, 8: 1806-1813.
DOI: 10.3923/pjn.2009.1806.1813
URL: https://scialert.net/abstract/?doi=pjn.2009.1806.1813
DOI: 10.3923/pjn.2009.1806.1813
URL: https://scialert.net/abstract/?doi=pjn.2009.1806.1813