Rasaki Ajani Sanusi
Department of Human Nutrition, Faculty of Public Health, College of Medicine, University of Ibadan, Ibadan, Nigeria
Abimbola Eniola Adebiyi
Department of Human Nutrition, Faculty of Public Health, College of Medicine, University of Ibadan, Ibadan, Nigeria
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Rasaki Ajani Sanusi and Abimbola Eniola Adebiyi, 2009. Beta Carotene Content of Commonly Consumed Foods and Soups in Nigeria. Pakistan Journal of Nutrition, 8: 1512-1516.
DOI: 10.3923/pjn.2009.1512.1516
URL: https://scialert.net/abstract/?doi=pjn.2009.1512.1516
DOI: 10.3923/pjn.2009.1512.1516
URL: https://scialert.net/abstract/?doi=pjn.2009.1512.1516