How to cite this article:
Majid Suhail Hashmi , Sahib Alam , Aysha Riaz and Abdul Sattar Shah , 2007. Studies on Microbial and Sensory Quality of Mango
Pulp Storage with Chemical Preservatives. Pakistan Journal of Nutrition, 6: 85-88. DOI: 10.3923/pjn.2007.85.88 URL: https://scialert.net/abstract/?doi=pjn.2007.85.88
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