V. N. Enujiugha
Department of Food Science and Technology, Federal University of Technology, Akure, Nigeria
C. T. Akanbi
Department of Food Science and Technology, Obafemi Awolowo University, lle-lfe, Nigeria
How to cite this article
V. N. Enujiugha and C. T. Akanbi, 2005. Compositional Changes in African Oil Bean (Pentaclethra macrophylla Benth) Seeds During Thermal Processing. Pakistan Journal of Nutrition, 4: 27-31.
DOI: 10.3923/pjn.2005.27.31
URL: https://scialert.net/abstract/?doi=pjn.2005.27.31
DOI: 10.3923/pjn.2005.27.31
URL: https://scialert.net/abstract/?doi=pjn.2005.27.31