Mehmet Elmali
Department of Food Hygiene and Technology, Faculty of Veterinary Medicine, University of Kafkas, 36100, Kars, Turkey
Hilmi Yaman
Department of Food Hygiene and Technology, Faculty of Veterinary Medicine, University of Kafkas, 36100, Kars, Turkey
How to cite this article
Mehmet Elmali and Hilmi Yaman, 2005. Microbiological Quality of Raw Meat Balls: Produced
and Sold in the Eastern of Turkey. Pakistan Journal of Nutrition, 4: 197-201.
DOI: 10.3923/pjn.2005.197.201
URL: https://scialert.net/abstract/?doi=pjn.2005.197.201
DOI: 10.3923/pjn.2005.197.201
URL: https://scialert.net/abstract/?doi=pjn.2005.197.201