• [email protected]
  • +971 507 888 742
Submit Manuscript
SciAlert
  • Home
  • Journals
  • Information
    • For Authors
    • For Referees
    • For Librarian
    • For Societies
  • Contact
  1. Pakistan Journal of Biological Sciences
  2. Vol 18 (6), 2015
  3. 279-284
  • Online First
  • Current Issue
  • Previous Issues
  • More Information
    Aims and Scope Editorial Board Guide to Authors Article Processing Charges
    Submit a Manuscript

Pakistan Journal of Biological Sciences

Year: 2015 | Volume: 18 | Issue: 6 | Page No.: 279-284
DOI: 10.3923/pjbs.2015.279.284

Facebook Twitter Digg Reddit Linkedin StumbleUpon E-mail

Article Trend



Total views 178

Authors


Berna Elya

Country: Indonesia

Rosita Handayani

Country: Indonesia

Rani Sauriasari

Country: Indonesia

Azizahwati

Country: Indonesia

Uqie Shabrina Hasyyati

Country: Indonesia

Idam Titis Permana

Country: Indonesia

Yunita Indah Permatasari

Country: Indonesia

Keywords


  • α-amylase
  • α-glucosidase
  • diabetes mellitus
  • dipeptidyl peptidase IV
Research Article

Antidiabetic Activity and Phytochemical Screening of Extracts from Indonesian Plants by Inhibition of Alpha Amylase, Alpha Glucosidase and Dipeptidyl Peptidase IV

Berna Elya, Rosita Handayani, Rani Sauriasari, Azizahwati, Uqie Shabrina Hasyyati, Idam Titis Permana and Yunita Indah Permatasari
Active compounds of plants have potency as antidiabetic that can be used in diabetes mellitus treatment. One of the strategies is maintaining postprandial glucose level through inhibition of α-amylase and α-glucosidase and preventing the hydrolysis of Glucagon Like Peptide-1 (GLP-1) through inhibition of Dipeptidyl peptidase IV. So that pre-prandial and post-prandial glucose levels can be controlled properly. The aim of this study was to determine in vitro inhibitory activity of α-glucosidase, α-amylase and Dipeptidyl peptidase IV from 42 ethanolic extracts of selected Indonesian plants. Inhibitory activity was measured using spectrophotometric method. α-amylase activity was measured at λ = 540 nm, α-glucosidase activity and the DPP-IV activity were measured at λ = 405 nm. Eight extracts inhibit both α-glucosidase and α-amylase better than acarbose as a positive control. These extracts are Camelia sinensis (white, green, fermented), Pometia pinnata, Syzygium polyanthum, Artocarpus heteropyllus, Lagerstroemia speciosa and Persea Americana. The ethanolic extracts have DPP-IV inhibitory activity between 10-20%, lower than Diprotin as positive control, except Camelia sinensis (white) which gave the inhibition more than 30% at 62.5 μg mL–1. This study showed us that some extracts have inhibition activity of α-glucosidase, α-amylase and DPP-IV.
PDF Fulltext XML References Citation

How to cite this article

Berna Elya, Rosita Handayani, Rani Sauriasari, Azizahwati, Uqie Shabrina Hasyyati, Idam Titis Permana and Yunita Indah Permatasari, 2015. Antidiabetic Activity and Phytochemical Screening of Extracts from Indonesian Plants by Inhibition of Alpha Amylase, Alpha Glucosidase and Dipeptidyl Peptidase IV. Pakistan Journal of Biological Sciences, 18: 279-284.

DOI: 10.3923/pjbs.2015.279.284

URL: https://scialert.net/abstract/?doi=pjbs.2015.279.284

Related Articles

Evaluation of Acute and Chronic Antidiabetic Activity of Ivy (Hedera helix L.) Aqueous Leaf Extract in Rat Model
Anti-diabetic Activity of Endophytic Fungi, Penicillium Species of Tabebuia argentea; in Silico and Experimental Analysis
Inhibitory Effect of Koji Aspergillus terreus on α-Glucosidase Activity and Postprandial Hyperglycemia

Leave a Comment


Your email address will not be published. Required fields are marked *

Useful Links

  • Journals
  • For Authors
  • For Referees
  • For Librarian
  • For Socities

Contact Us

Office Number 1128,
Tamani Arts Building,
Business Bay,
Deira, Dubai, UAE

Phone: +971 507 888 742
Email: [email protected]

About Science Alert

Science Alert is a technology platform and service provider for scholarly publishers, helping them to publish and distribute their content online. We provide a range of services, including hosting, design, and digital marketing, as well as analytics and other tools to help publishers understand their audience and optimize their content. Science Alert works with a wide variety of publishers, including academic societies, universities, and commercial publishers.

Follow Us
© Copyright Science Alert. All Rights Reserved