Ahmet Erdogan
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Mustafa Gurses
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Huseyin Turkoglu
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Selahattin Sert
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Ahmet Erdogan, Mustafa Gurses, Huseyin Turkoglu and Selahattin Sert, 2001. Some Quality Criteria of Yogurt Made from Milk Added with
Antibiotic at Different Levels. Pakistan Journal of Biological Sciences, 4: 886-887.
DOI: 10.3923/pjbs.2001.886.887
URL: https://scialert.net/abstract/?doi=pjbs.2001.886.887
DOI: 10.3923/pjbs.2001.886.887
URL: https://scialert.net/abstract/?doi=pjbs.2001.886.887