Idris, Y.M.A.
Department of Biochemistry and Microbiology
A.B. Sipat
Department of Biochemistry and Microbiology
M. Shuhaimi
Department of Food Technology, University Putra Malaysia, 43400 UPM, Serdang, Selangor, Malaysia
A.M. Yazid
Department of Food Technology, University Putra Malaysia, 43400 UPM, Serdang, Selangor, Malaysia
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How to cite this article
Idris, Y.M.A., A.B. Sipat, M. Shuhaimi and A.M. Yazid, 1999. Inhibition of Enzymatic Browning During the Extraction of a Milk Coagulating Protease from Streblus asper (Kesinai). Pakistan Journal of Biological Sciences, 2: 378-381.
DOI: 10.3923/pjbs.1999.378.381
URL: https://scialert.net/abstract/?doi=pjbs.1999.378.381
DOI: 10.3923/pjbs.1999.378.381
URL: https://scialert.net/abstract/?doi=pjbs.1999.378.381