Howaida R. Gabr
Department of Marine Science, Faculty of Science, Suez Canal University, Egypt
Ali-A-F.A. Gab-Alla
Department of Marine Science, Faculty of Science, Suez Canal University, Egypt
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Howaida R. Gabr and Ali-A-F.A. Gab-Alla, 2007. Comparison of Biochemical Composition and Organoleptic Properties Between Wild and Cultured Finfish. Journal of Fisheries and Aquatic Science, 2: 77-81.
DOI: 10.3923/jfas.2007.77.81
URL: https://scialert.net/abstract/?doi=jfas.2007.77.81
DOI: 10.3923/jfas.2007.77.81
URL: https://scialert.net/abstract/?doi=jfas.2007.77.81