Maha Hanafy Mahmoud
Department of Nutrition and Food Science, National Research Centre, 33 EL Bohouth St., P.O.12622 Dokki, Giza, Egypt
LiveDNA: 20.16939
Hany Mohamed Ahmed Wahba
Department of Nutrition and Food Science, National Research Centre, 33 EL Bohouth St., P.O.12622 Dokki, Giza, Egypt
LiveDNA: 20.16995
Marwa Hanafy Mahmoud
Department of Food Technology, National Research Centre, 33 EL Bohouth St., P.O.12622 Dokki, Giza, Egypt
LiveDNA: 20.15503
Ibrahim Hassan Badawy
Department of Nutrition and Food Science, National Research Centre, 33 EL Bohouth St., P.O.12622 Dokki, Giza, Egypt
LiveDNA: 20.16758
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How to cite this article
Maha Hanafy Mahmoud, Hany Mohamed Ahmed Wahba, Marwa Hanafy Mahmoud and Ibrahim Hassan Badawy, 2017. Newly Formulated Antioxidant Rich Dietary Supplement in Jelly Form for Alleviation of Liver Diseases in Rats. Journal of Biological Sciences, 17: 334-346.
DOI: 10.3923/jbs.2017.334.346
URL: https://scialert.net/abstract/?doi=jbs.2017.334.346
DOI: 10.3923/jbs.2017.334.346
URL: https://scialert.net/abstract/?doi=jbs.2017.334.346