Fauzi Febrianto
Department of Forest Products, Faculty of Forestry, Bogar Agricultural University, P.O. Box 168 Bogar 16001 West Java, Indonesia
Mariko Yoshioka
Faculty of Agriculture, Kyoto University, Kyoto 606-8502, Japan
Yuko Nagai
Faculty of Agriculture, Kyoto University, Kyoto 606-8502, Japan
Paridah MD Tahir
Department of Forest Production, Faculty of Forestry UPM 43400 UPM Serdang Selangor Malaysia
Wasrin Syafii
Department of Forest Products, Faculty of Forestry, Bogar Agricultural University, P.O. Box 168 Bogar 16001 West Java, Indonesia
Nobuo Shiraishi
Retired Professor of Kyoto University, Kyoto 606-8502, Japan
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How to cite this article
Fauzi Febrianto, Mariko Yoshioka, Yuko Nagai, Paridah MD Tahir, Wasrin Syafii and Nobuo Shiraishi, 2006. The Morphological, Mechanical and Physical Properties of Wood Flour-Poly Lactic Acid Composites under Various Filler Types. Journal of Biological Sciences, 6: 555-563.
DOI: 10.3923/jbs.2006.555.563
URL: https://scialert.net/abstract/?doi=jbs.2006.555.563
DOI: 10.3923/jbs.2006.555.563
URL: https://scialert.net/abstract/?doi=jbs.2006.555.563