P. H. Cao
College of Animal Science and Technology, Gansu Agricultural University, Gansu, 730070, China
F. D. Li
College of Animal Science and Technology, Gansu Agricultural University, Gansu, 730070, China
Y. F. Li
Danisco Animal Nutrition, Shanghai, 200335, China
Y. J. Ru
Danisco Animal Nutrition, Science Park II, Singapore 117525
A. Peron
Danisco Animal Nutrition, Marlborough, SN8 1XN, UK
H. Schulze
Danisco Animal Nutrition, Marlborough, SN8 1XN, UK
H. Bento
Danisco Animal Nutrition, Marlborough, SN8 1XN, UK
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How to cite this article
P. H. Cao, F. D. Li, Y. F. Li, Y. J. Ru, A. Peron, H. Schulze and H. Bento, 2010. Effect of Essential Oils and Feed Enzymes on Performance and Nutrient Utilization in Broilers Fed a Corn/Soy-based Diet. International Journal of Poultry Science, 9: 749-755.
DOI: 10.3923/ijps.2010.749.755
URL: https://scialert.net/abstract/?doi=ijps.2010.749.755
DOI: 10.3923/ijps.2010.749.755
URL: https://scialert.net/abstract/?doi=ijps.2010.749.755