W.A. Awad
Institute of Nutrition, Department of Veterinary Public Health and Food Science, University of Veterinary Medicine, Veterinarplatz 1, A-1210 Vienna, Austria
K. Ghareeb
Institute of Nutrition, Department of Veterinary Public Health and Food Science, University of Veterinary Medicine, Veterinarplatz 1, A-1210 Vienna, Austria
J. Bohm
Institute of Nutrition, Department of Veterinary Public Health and Food Science, University of Veterinary Medicine, Veterinarplatz 1, A-1210 Vienna, Austria
E. Razzazi
Institute of Nutrition, Department of Veterinary Public Health and Food Science, University of Veterinary Medicine, Veterinarplatz 1, A-1210 Vienna, Austria
P. Hellweg
Institute of Animal Nutrition, Department of Veterinary Medicine, Freie University of Berlin, Brummerstr. 34, D-14195 Berlin, Germany
J. Zentek
Institute of Animal Nutrition, Department of Veterinary Medicine, Freie University of Berlin, Brummerstr. 34, D-14195 Berlin, Germany
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How to cite this article
W.A. Awad, K. Ghareeb, J. Bohm, E. Razzazi, P. Hellweg and J. Zentek, 2008. The Impact of the Fusarium Toxin Deoxynivalenol (DON) on Poultry. International Journal of Poultry Science, 7: 827-842.
DOI: 10.3923/ijps.2008.827.842
URL: https://scialert.net/abstract/?doi=ijps.2008.827.842
DOI: 10.3923/ijps.2008.827.842
URL: https://scialert.net/abstract/?doi=ijps.2008.827.842