How to cite this article:
P. Florou-Paneri, G. Palatos, A. Govaris, D. Botsoglou, I. Giannenas and I. Ambrosiadis, 2005. Oregano Herb Versus Oregano Essential Oil as
Feed Supplements to Increase the Oxidative Stability of Turkey Meat . International Journal of Poultry Science, 4: 866-871.
DOI: 10.3923/ijps.2005.866.871
URL: https://scialert.net/abstract/?doi=ijps.2005.866.871
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