Kumeshini Sukalingam
Department of Anatomy, Faculty of Medicine, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia
Kamsiah Jaarin
Department of Pharmacology, Faculty of Medicine, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia
Qodriyah Haji Mohd Saad
Department of Pharmacology, Faculty of Medicine, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia
LiveDNA: 60.5454
Suhaila Mohamed
Department of Food Science, Universiti Putra Malaysia, Serdang, Malaysia
LiveDNA: 60.15921
Faizah Othman
Department of Anatomy, Faculty of Medicine, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia
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How to cite this article
Kumeshini Sukalingam, Kamsiah Jaarin, Qodriyah Haji Mohd Saad, Suhaila Mohamed and Faizah Othman, 2016. Consumption of ADD-X and Repeatedly Heated Palm Oil on the Blood Pressure and Oxidative Stress Markers in Ovarectmized Rats. International Journal of Pharmacology, 12: 514-522.
DOI: 10.3923/ijp.2016.514.522
URL: https://scialert.net/abstract/?doi=ijp.2016.514.522
DOI: 10.3923/ijp.2016.514.522
URL: https://scialert.net/abstract/?doi=ijp.2016.514.522