K. L. Beers
MCA Services, 200 S. First Street, Rogers, AR 72756, USA
P. E. Cook
MCA Services, 200 S. First Street, Rogers, AR 72756, USA
C. W. Coleman
MCA Services, 200 S. First Street, Rogers, AR 72756, USA
How to cite this article
K. L. Beers, P. E. Cook and C. W. Coleman, 2011. Efficacy of the FreshLight® 220 Ultraviolet Light System1 for Controlling the Natural Microflora of Marinades in Commercial Beef Production Environments (Flow Rate = 20 GPM and Turnover Time 1 = minute). International Journal of Meat Science, 1: 77-77.
DOI: 10.3923/ijmeat.2011.77.77
URL: https://scialert.net/abstract/?doi=ijmeat.2011.77.77
DOI: 10.3923/ijmeat.2011.77.77
URL: https://scialert.net/abstract/?doi=ijmeat.2011.77.77