• [email protected]
  • +971 507 888 742
Submit Manuscript
SciAlert
  • Home
  • Journals
  • Information
    • For Authors
    • For Referees
    • For Librarian
    • For Societies
  • Contact
  1. International Journal of Dairy Science
  2. Vol 7 (1), 2012
  3. 20-28
  • Online First
  • Current Issue
  • Previous Issues
  • More Information
    Aims and Scope Editorial Board Guide to Authors Article Processing Charges
    Submit a Manuscript

International Journal of Dairy Science

Year: 2012 | Volume: 7 | Issue: 1 | Page No.: 20-28
DOI: 10.3923/ijds.2012.20.28

Facebook Twitter Digg Reddit Linkedin StumbleUpon E-mail

Article Trend



Total views 110

Authors


T.A. Morsy

Country: Egypt

S.M. Kholif

Country: Egypt

O.H. Matloup

Country: Egypt

M.M. Abdo

Country: Egypt

M.H. El-Shafie

Country: Egypt

Keywords


  • essential oil
  • Lactating goats
  • milk fatty acids
  • milk yield
  • rumen fermentation
Research Article

Impact of Anise, Clove and Juniper Oils as Feed Additives on the Productive Performance of Lactating Goats

T.A. Morsy, S.M. Kholif, O.H. Matloup, M.M. Abdo and M.H. El-Shafie
This experiment was designed to study the effects of dietary addition of some essential oils on ruminal fermentation characteristics, blood parameters milk production and milk composition. Twenty lactating Damascus goats, seven days after parturition, were assigned randomly into four groups (five animals each) using complete randomized block design. Experimental period lasted for 90 days. Goats of each group were fed the same basal diet and received one of the following treatments; (C) control (without oil), (ANI) control diet+2 mL Anise oil/head/day (mL/h/d), (CLO) control diet+2 mL Clove oil/h/d, (JUN) control diet+2 mL Juniper oil/h/d. Ruminal Total Volatile Fatty Acids (TVFA) has achieved an increase while, ammonia nitrogen was decreased with Essential Oils (EO) additives. Values of serum total protein and globulin have recorded the highest concentrations, on the contrary, blood urea nitrogen and cholesterol concentrations were recorded the lowest values with EO additives. Milk yield and milk composition were not significantly affected by EO additives, while milk fat and milk non-protein nitrogen contents which decreased with EO additives and milk protein content increased with EO additives compared to control. Goats fed diet supplemented with Juniper oil produced milk fat have highest value of total and individual Conjugated Linoleic Acids (CLA) and C18.3N3 (omega 3). Results from this study suggested that feeding these EO (2 g/h/d) to lactating dairy goats had limited effects on milk production and milk composition but feeding 2 mL Juniper oil/h/d changed milk fatty acids profile for healthy effect on the consumers.
PDF Fulltext XML References Citation

How to cite this article

T.A. Morsy, S.M. Kholif, O.H. Matloup, M.M. Abdo and M.H. El-Shafie, 2012. Impact of Anise, Clove and Juniper Oils as Feed Additives on the Productive Performance of Lactating Goats. International Journal of Dairy Science, 7: 20-28.

DOI: 10.3923/ijds.2012.20.28

URL: https://scialert.net/abstract/?doi=ijds.2012.20.28

Related Articles

Impact of Lemongrass and Galangal as Feed Additives on Performance of Lactating Barki Goats
Utility of Ionophores for Ruminant Animals: A Review
Physicochemical and Sensory Characteristics of Processed Cheese Manufactured from the Milk of Goats Supplemented with Sunflower Seed or Sunflower Oil
Nutritional Properties of the Processed Cheese Produced by Milk from Goats Supplemented with Flaxseeds or Flaxseeds Oil
Effects of Essential Oils on Rumen Fermentation, Microbial Ecology and Ruminant Production

Leave a Comment


Your email address will not be published. Required fields are marked *

Useful Links

  • Journals
  • For Authors
  • For Referees
  • For Librarian
  • For Socities

Contact Us

Office Number 1128,
Tamani Arts Building,
Business Bay,
Deira, Dubai, UAE

Phone: +971 507 888 742
Email: [email protected]

About Science Alert

Science Alert is a technology platform and service provider for scholarly publishers, helping them to publish and distribute their content online. We provide a range of services, including hosting, design, and digital marketing, as well as analytics and other tools to help publishers understand their audience and optimize their content. Science Alert works with a wide variety of publishers, including academic societies, universities, and commercial publishers.

Follow Us
© Copyright Science Alert. All Rights Reserved