How to cite this article:
Wigdan Mahmoud Abdalla and Ibtisam E.M. El Zubeir, 2006. Microbial Hazards Associated with Fermented Milk (Roub and Mish) Processing in Sudan. International Journal of Dairy Science, 1: 21-26. DOI: 10.3923/ijds.2006.21.26 URL: https://scialert.net/abstract/?doi=ijds.2006.21.26
|