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How to cite this article
S. Sutharshiny and K. Sivashanthini, 2011. Total Lipid and Cholesterol Content in the Flesh of the Five Important Commercial Fishes from Waters Around Jaffna Peninsula, Sri Lanka. International Journal of Biological Chemistry, 5: 161-169.
URL: https://scialert.net/abstract/?doi=ijbc.2011.161.169
URL: https://scialert.net/abstract/?doi=ijbc.2011.161.169
dr ezekwe aham s Reply
this is a good research arae and possibly other nutrional parameters could be looked into in subsequent studies. would be glad to have full article sent to me.
ramu Reply
Its a good research paper. I would like to know more details about the other components of the fat. Interesting study. encouraging the authors do more work on it