Subscribe Now Subscribe Today
Science Alert
FOLLOW US:     Facebook     Twitter
Curve Top
International Journal of Botany
  Year: 2018 | Volume: 14 | Issue: 1 | Page No.: 24-29
DOI: 10.3923/ijb.2018.24.29
Facebook Twitter Digg Reddit Linkedin StumbleUpon E-mail
Antioxidant, Antimicrobial Activities and Phytochemical Constituents of Cichorium intybus L. Aerial Parts
Riyam Sabeeh Jasim

Background and Objective: Cichorium intybus Linn. (C. intybus L.) has been known in traditional medicine since ancient times, therefore, the present study aimed to investigate the phytochemical composition, antioxidant activity and antimicrobial potentiality of aqueous and methanol extracts of aerial parts of C. intybus L. Materials and Methods: Total phenolic, flavonoids, alkaloids, tannins and saponins were assessed as the Mean±SD of three readings in the extracts of the aerial parts of C. intybus L. The extracts were examined for their antioxidant and antimicrobial activities. Results: The methanol extract was found to possess a comparatively higher values of total phenolic, flavonoids, alkaloids and tannins than aqueous extract except saponins which seem higher in aqueous than methanol extract. The methanol extract exhibited a relatively high antioxidant activity as it showed comparatively low values of IC50 for 2,2-Diphenyl-1-picrylhydrazyl (DPPH) inhibition than ascorbic acid (standard) and the aqueous extract. Both extracts were screened for their antimicrobial activity against 11 pathogenic microbial strains and showed significant inhibition zones. The methanol extract showed broader antimicrobial spectrum than the aqueous extract. Conclusion: The results of this study indicated that the aerial parts extracts of C. intybus L. have good phytochemical composition, good antioxidant activity and antimicrobial potentiality.
PDF Fulltext XML References Citation Report Citation
How to cite this article:

Riyam Sabeeh Jasim , 2018. Antioxidant, Antimicrobial Activities and Phytochemical Constituents of Cichorium intybus L. Aerial Parts. International Journal of Botany, 14: 24-29.

DOI: 10.3923/ijb.2018.24.29








Curve Bottom