Salinity-Induced Stomatal Resistance, Proline, Chlorophyll and Ion Concentrations of Bean

Research Article

Salinity-Induced Stomatal Resistance, Proline, Chlorophyll and Ion Concentrations of Bean

Murat Ali Turan, Vahap Katkat and Suleyman Taban

Salinity-induced effects on the growth and stomatal resistance and proline, total chlorophyll, Na, Cl and K concentrations of bean (Phaseolus vulganis L. cv: Strike) were investigated. In the greenhouse experiment, salt was applied to the soil which was taken from Aridisol soil group at the concentrations of 0 and 100 mM as NaCl. NaCl treatment inhibited the growth and significantly decreased the dry mass of bean plants. While stomatal resistance, proline, Na and Cl concentrations of plants were increased by high salinity, total chlorophyll and K concentrations of the bean were decreased.

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Murat Ali Turan, Vahap Katkat and Suleyman Taban, 2007. Salinity-Induced Stomatal Resistance, Proline, Chlorophyll and Ion Concentrations of Bean. International Journal of Agricultural Research, 2: 483-488.

DOI: 10.3923/ijar.2007.483.488

URL: https://scialert.net/abstract/?doi=ijar.2007.483.488

International Journal of Agricultural Research

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Authors

Murat Ali Turan

Vahap Katkat

Suleyman Taban

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Research Article

Salinity-Induced Stomatal Resistance, Proline, Chlorophyll and Ion Concentrations of Bean

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