How to cite this article:
M.M. Chowdhury , M.G. Aziz and M.B. Uddin , 2005. Development of Shelf-stable Ready-to-serve Green Coconut Water. Biotechnology, 4: 121-125. DOI: 10.3923/biotech.2005.121.125 URL: https://scialert.net/abstract/?doi=biotech.2005.121.125
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