Phung Thi Tuyen
Department of Forest Plant, Faculty of Forest Resources and Environmental Management, Vietnam National University of Forestry, Hanoi, Vietnam
LiveDNA: 84.37646
ORCID: 0000-0001-7915-910X
Pham Thanh Trang
Department of Forest Plant, Faculty of Forest Resources and Environmental Management, Vietnam National University of Forestry, Hanoi, Vietnam
Do Tan Khang
Department of Molecular Biotechnology, Biotechnology Research and Development Institute, Can Tho University, Vietnam
LiveDNA: 84.32587
ORCID: 0000-0001-5670-2536
Tran Dang Xuan
Transdisciplinary Science and Engineering Program, Field of Development Science, Graduate School of Advanced Science and Engineering, Hiroshima University, 1-5-1 Kagamiyama, Higashihiroshima 739-8529, Japan
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How to cite this article
Phung Thi Tuyen, Pham Thanh Trang, Do Tan Khang and Tran Dang Xuan, 2023. Chemical Compositions and Antioxidant Activities of Flower Extracts from Chestnut (Castanea crenata Sieb. et Zucc). Asian Journal of Plant Sciences, 22: 113-121.
DOI: 10.3923/ajps.2023.113.121
URL: https://scialert.net/abstract/?doi=ajps.2023.113.121
DOI: 10.3923/ajps.2023.113.121
URL: https://scialert.net/abstract/?doi=ajps.2023.113.121