M. F. El Karamany
Department of Field Crops, Agricultural and Biological Research Institute, National Research Centre,
33 El-Bohouth Street, P.O. Box 12622, Dokki, Giza, Egypt
Mervat Sh. Sadak
Department of Botany, Agricultural and Biological Research Institute, National Research Centre,
33 El-Bohouth Street, P.O. Box 12622, Dokki, Giza, Egypt
LiveDNA: 251.26733
Gehan Sh. Bakhoum
Department of Field Crops, Agricultural and Biological Research Institute, National Research Centre,
33 El-Bohouth Street, P.O. Box 12622, Dokki, Giza, Egypt
Hamed A.A. Omer
Department of Animal Production, Agricultural and Biological Research Institute, National Research Centre,
33 El-Bohouth Street, P.O. Box 12622, Dokki, Giza, Egypt
Bakry A. Bakry
Department of Field Crops, Agricultural and Biological Research Institute, National Research Centre,
33 El-Bohouth Street, P.O. Box 12622, Dokki, Giza, Egypt
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How to cite this article
M. F. El Karamany, Mervat Sh. Sadak, Gehan Sh. Bakhoum, Hamed A.A. Omer and Bakry A. Bakry, 2022. Pyridoxine Improving Effect on Yield, Chemical and Nutritional Value of Egyptian Clover Plant. Asian Journal of Plant Sciences, 21: 654-666.
DOI: 10.3923/ajps.2022.654.666
URL: https://scialert.net/abstract/?doi=ajps.2022.654.666
DOI: 10.3923/ajps.2022.654.666
URL: https://scialert.net/abstract/?doi=ajps.2022.654.666