Nawal Abdel-Gayoum
Food Research Centre, P.O. Box 213, Khartoum North, Sudan
LiveDNA: 249.3593
Abdel- Rahman
Food Research Centre, P.O. Box 213, Khartoum North, Sudan
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How to cite this article
Nawal Abdel-Gayoum and Abdel- Rahman, 2012. Characterization of Three Genotypes of Sweet Potato and their Suitability for Jam Making. American Journal of Plant Nutrition and Fertilization Technology, 2: 1-9.
DOI: 10.3923/ajpnft.2012.1.9
URL: https://scialert.net/abstract/?doi=ajpnft.2012.1.9
DOI: 10.3923/ajpnft.2012.1.9
URL: https://scialert.net/abstract/?doi=ajpnft.2012.1.9
Barlina Rindengan Reply
Thanks for your information. Now I understand, that sweet potato can make jam. I usually making coconut jam.