M. Abd El-Aziz
Department of Dairy Science, National Research Centre, Cairo, Egypt
LiveDNA: 20.7385
H.F. Haggag
Department of Food Science, Faculty of Agriculture, Ain Shams University, Cairo, Egypt
M.M. Kaluoubi
Department of Food Science, Faculty of Agriculture, Ain Shams University, Cairo, Egypt
Laila K. Hassan
Department of Dairy Science, National Research Centre, Cairo, Egypt
M.M. El-Sayed
Department of Dairy Science, National Research Centre, Cairo, Egypt
A.F. Sayed
Department of Dairy Science, National Research Centre, Cairo, Egypt
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How to cite this article
M. Abd El-Aziz, H.F. Haggag, M.M. Kaluoubi, Laila K. Hassan, M.M. El-Sayed and A.F. Sayed, 2016. Characterization of Ethanol Precipitated Cress Seed and Flaxseed
Mucilages Compared with Commercial Guar Gum. American Journal of Food Technology, 11: 84-91.
DOI: 10.3923/ajft.2016.84.91
URL: https://scialert.net/abstract/?doi=ajft.2016.84.91
DOI: 10.3923/ajft.2016.84.91
URL: https://scialert.net/abstract/?doi=ajft.2016.84.91