Mona El- Hamidi
Department of Fats and Oils, National Research Centre, 33 Bohouth St. Dokki, Giza, Egypt
Safinaz M. El- Shami
Department of Fats and Oils, National Research Centre, 33 Bohouth St. Dokki, Giza, Egypt
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Mona El- Hamidi and Safinaz M. El- Shami, 2015. Scavenging Activity of Different Garlic Extracts and Garlic Powder and their Antioxidant Effect on Heated Sunflower Oil. American Journal of Food Technology, 10: 135-146.
DOI: 10.3923/ajft.2015.135.146
URL: https://scialert.net/abstract/?doi=ajft.2015.135.146
DOI: 10.3923/ajft.2015.135.146
URL: https://scialert.net/abstract/?doi=ajft.2015.135.146