A.C. Kumoro
Department of Chemical Engineering, Faculty of Engineering, Diponegoro University Prof. H. Soedarto, SH Road, Tembalang-Semarang 50239, Indonesia
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D.S. Retnowati
Department of Chemical Engineering, Faculty of Engineering, Diponegoro University Prof. H. Soedarto, SH Road, Tembalang-Semarang 50239, Indonesia
C.S. Budiyati
Department of Chemical Engineering, Faculty of Engineering, Diponegoro University Prof. H. Soedarto, SH Road, Tembalang-Semarang 50239, Indonesia
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How to cite this article
A.C. Kumoro, D.S. Retnowati and C.S. Budiyati, 2010. Microwave Assisted Synthesis and Characterization of Acetate Derivative Cassava Starch. American Journal of Food Technology, 5: 100-110.
DOI: 10.3923/ajft.2010.100.110
URL: https://scialert.net/abstract/?doi=ajft.2010.100.110
DOI: 10.3923/ajft.2010.100.110
URL: https://scialert.net/abstract/?doi=ajft.2010.100.110