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V.K. Gupta, R. Gaur, N. Gautam, P. Kumar, I.J. Yadav and N.S. Darmwal, 2009. Optimization of Xylanase Production from Fusarium solani F7. American Journal of Food Technology, 4: 20-29.
DOI: 10.3923/ajft.2009.20.29
URL: https://scialert.net/abstract/?doi=ajft.2009.20.29
DOI: 10.3923/ajft.2009.20.29
URL: https://scialert.net/abstract/?doi=ajft.2009.20.29
Dr. A. Tiwari Reply
This is an exellent work on xylinase and the way of representation of its data.