D.B. James
Department of Biochemistry, Ahmadu Bello University, Zaria, Nigeria
D.A. Ameh
Department of Biochemistry, Ahmadu Bello University, Zaria, Nigeria
A.S. Agbaji
National Research Institute for Chemical Technology Basawa, Zaria, Nigeria
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How to cite this article
D.B. James, D.A. Ameh and A.S. Agbaji, 2007. Effect of Solvent Extraction on Crude Protein, in vitro Protein Digestibility and Amino Acid Profile of Neem Seed Cake
. Asian Journal of Animal and Veterinary Advances, 2: 81-85.
DOI: 10.3923/ajava.2007.81.85
URL: https://scialert.net/abstract/?doi=ajava.2007.81.85
DOI: 10.3923/ajava.2007.81.85
URL: https://scialert.net/abstract/?doi=ajava.2007.81.85