Yuli Retnani
Department of Nutrition and Feed Technology, Faculty of Animal Science, Bogor Agricultural University, Jl. Agatis, Kampus Darmaga, 16680, Bogor, Indonesia
Idat Galih Permana
Department of Nutrition and Feed Technology, Faculty of Animal Science, Bogor Agricultural University, Jl. Agatis, Kampus Darmaga, 16680, Bogor, Indonesia
Nur R. Komalasari
Department of Nutrition and Feed Technology, Faculty of Animal Science, Bogor Agricultural University, Jl. Agatis, Kampus Darmaga, 16680, Bogor, Indonesia
Rina Roslina
Department of Nutrition and Feed Technology, Faculty of Animal Science, Bogor Agricultural University, Jl. Agatis, Kampus Darmaga, 16680, Bogor, Indonesia
Amalia Ikhwanti
Department of Nutrition and Feed Technology, Faculty of Animal Science, Bogor Agricultural University, Jl. Agatis, Kampus Darmaga, 16680, Bogor, Indonesia
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How to cite this article
Yuli Retnani, Idat Galih Permana, Nur R. Komalasari, Rina Roslina and Amalia Ikhwanti, 2014. Biscuit Bio-supplement for Increasing Milk Production and Quality in Dairy Goat Farm. Asian Journal of Animal Sciences, 8: 15-23.
DOI: 10.3923/ajas.2014.15.23
URL: https://scialert.net/abstract/?doi=ajas.2014.15.23
DOI: 10.3923/ajas.2014.15.23
URL: https://scialert.net/abstract/?doi=ajas.2014.15.23