Manuscript should be submitted electronically to International Journal of Dairy Science to facilitate
rapid publication and minimize administrative costs. All manuscripts should
be submitted through online
submission system. A user ID and password for the site can be obtained
on first use. Online submission ensures the quickest possible review and
allows authors to track the progress of their papers. It is recommended
that text files are uploaded as Microsoft Word documents or generic rich
text format (RTF) files and figures as JPEG, GIF, TIFF or EPS files. Authors
should read Guide to Authors
carefully before submission of their manuscripts.
Note: In order to submit a NEW Manuscript to International Journal of Dairy Science,
you must be a registered user of Science Alert, if you do not register,
before you submit a NEW Manuscript.
Submissions by anyone other than one of the authors will not be accepted.
The submitting author takes responsibility for the paper during submission
and peer review. If for some technical reason submission through the online
submission system is not possible, the author may contact editorial office
for help via e-mail (email@example.com).
Note: Please note that papers will not be considered
for review and will be returned to authors if the completed cover
letter is not sent to the Editorial Assistant on submission or it
is found that the cover letter has not been included in the text of