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Effects of Breed and Storage Duration on the Beta-Carotene Content of Egg Yolk

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Okonkwo, J.C.,, 2009. Effects of breed and storage duration on the beta-carotene content of egg yolk.. Pak. J. Nutr., 8: 1629-1630.

DOI: 10.3923/pjn.2009.1629.1630

URL: http://scialert.net/abstract/?doi=pjn.2009.1629.1630

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