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Rapid Detection of Salmonella in Chicken Meat Using Immunomagnetic Separation, CHROMagar, ELISA and Real-time Polymerase Chain Reaction (RT-PCR)

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Taha, E.G., A. Mohamed, K.K. Srivastava and P.G. Reddy,, 2010. Rapid detection of Salmonella in chicken meat using immunomagnetic separation, CHROMagar, ELISA and real-time polymerase chain reaction (RT-PCR).. Int. J. Poult. Sci., 9: 831-835.

DOI: 10.3923/ijps.2010.831.835

URL: http://scialert.net/abstract/?doi=ijps.2010.831.835

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