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Research Article
Finger Millet Polyphenols: Characterization and their Nutraceutical Potential

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Chethan, S. and N.G. Malleshi,, 2007. Finger millet polyphenols: Characterization and their nutraceutical potential.. Am. J. Food Technol., 2: 582-592.

DOI: 10.3923/ajft.2007.582.592

URL: http://scialert.net/abstract/?doi=ajft.2007.582.592
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