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Development of an Arabic food composition database for use in an Arabic online dietary assessment tool (myfood24) Journal of Food Composition and Analysis |
A study of Hassawi rice (Oryza sativa L.) in terms of its carbohydrate hydrolysis (in vitro) and glycaemic and insulinaemic indices (in vivo) European Journal of Clinical Nutrition |
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Crop processing, consumption and trade of Asian rice (Oryza sativa L.) in the Arabian Peninsula during Antiquity: earliest evidence from Mleiha (third c. AD), United Arab Emirates Archaeological and Anthropological Sciences Vol. 13, Issue 2, , 2021 |
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How to cite this article
Abdulaziz M. Al-Bahrany , 2002. Chemical Composition and Fatty Acid Analysis of Saudi Hassawi Rice Oryza sativa L.. Pakistan Journal of Biological Sciences, 5: 212-214.
DOI: 10.3923/pjbs.2002.212.214
URL: https://scialert.net/abstract/?doi=pjbs.2002.212.214
DOI: 10.3923/pjbs.2002.212.214
URL: https://scialert.net/abstract/?doi=pjbs.2002.212.214