Citations in impact factor journals
Nutritive value of guar and copra meal after fermentation with yeast Saccharomyces cerevisiae in the diet of Nile tilapia, Oreochromis niloticus Tropical Animal Health and Production Vol. 53, Issue 4, , 2021 |
Replacing the substitute-Guar meal as an alternative for
non-genetically modified soybean meal in the nutrition of rainbow trout
(Oncorhynchus mykiss
, Walbaum, 1792) Aquaculture Nutrition |
Effect of fish meal replacement with toasted guar meal on growth, food conversion, digestive enzyme activity and final carcass composition of rohu,
Labeo rohita Aquaculture Research |
Citation to this article as recorded by
Abd El-Rahman, H.H., H.A. Abo-State, A. El-Nadi, H. AboZaid, M.I. Mohamed and A.E.F.M. Abdalla, 2017. Growth performance, feed utilization and body composition of Nile tilapia (Oreochromis niloticus) fingerlings fed Moringa (Moringa oleifera Lam.) seed meal. J. Fish. Aquat. Sci., 12: 36-41. CrossRefDirect Link |
Citation to this article as recorded by
Applications of plant ingredients for tropical and subtropical
freshwater finfish: possibilities and challenges Reviews in Aquaculture |
How to cite this article
Abdel-Fattah M. El-Sayed, Hanan A. Abo-State and Al-Azab Tahoun, 2016. Evaluation of Guar Meal as a Dietary Protein Source for Nile Tilapia (Oreochromis niloticus) Reared in Hapa-in-pond System. Journal of Fisheries and Aquatic Science, 11: 317-322.
DOI: 10.3923/jfas.2016.317.322
URL: https://scialert.net/abstract/?doi=jfas.2016.317.322
DOI: 10.3923/jfas.2016.317.322
URL: https://scialert.net/abstract/?doi=jfas.2016.317.322