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Research Article
Production of Thermostable α-amylases by Solid State Fermentation-A Review

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Gadallah, M.A., I.A. Ghazy, R.A. Bayoumi, S.S. Elouboudy and M.M. Abo ElSoud, 2011. Optimiztion of acidic Isoamylase production by isolated Bacillus coagulanns. Insight Microbiol., 1: 34-38.
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Kuddus, M., Roohi, J.M. Arif and P.W. Ramteke, 2011. An overview of cold-active microbial α-amylase: Adaptation strategies and biotechnological potentials. Biotechnology, 10: 246-258.
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Nwagu, T.N. and B.N. Okolo, 2011. Growth profile and Amylolytic hydrolytic activity of a thermophilic fungi Aspergillus fumigatus isolated from soil. Asian J. Biotechnol., 3: 46-57.
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Rashid, J.I.A., N. Samat and W.M.W. Yusoff, 2012. Screening and optimization of Medium composition for mannanase production by Aspergillus terreus SUK-1 in solid state fermentation using statistical experimental methods. Res. J. Microbiol., 7: 242-255.
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Ray, R.R., 2011. Microbial isoamylases: An overview. Am. J. Food Technol., 6: 1-18.
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Roohi, K.M., I.Z. Ahmad and J.M. Arif, 2011. Production of coldactive extracellular α-amylase by newly isolated Microbacterium foliorum GA2 from gangotri glacier, Western Himalaya, India. Asian. J. Biotechnol., 3: 449-459.
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Citation to this article as recorded by CrossRef

Production of Cold-active Extracellular a-Amylase by Newly Isolated Microbacterium foliorum GA2 from Gangotri glacier, Western Himalaya, India
Asian Journal of Biotechnology Vol. 3, Issue 5, 449, 2011
Growth profile and amylase hydrolytic activity of a thermophilic fungi Aspergillus fumigatus isolated from soil.
Asian Journal of Biotechnology Vol. 3, Issue 1, 46, 2011
Microbial isoamylases: An overview.
American Journal of Food Technology Vol. 6, Issue 1, 1, 2010
An Overview of Cold-active Microbial α-amylase: Adaptation Strategies and Biotechnological Potentials
Biotechnology(Faisalabad) Vol. 10, Issue 3, 246, 2011
Optimization of Acidic Isoamylase Production by Isolated Bacillus coagulans
Insight Microbiology Vol. 1, Issue 3, 34, 2011
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