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Anti-Inflammatory evaluation of black rice extract inhibits
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cells Food and Agricultural Immunology |
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How to cite this article
Dinia Rizqi Dwijayanti, M. Sasmito Djati and Muhaimin Rifai, 2015. Decreasing the Expression Level of Macrophage Cell, Pro-Inflammatory Cytokines and NF-κB by Using VipAlbumin® in vitro. Asian Journal of Cell Biology, 10: 43-56.
DOI: 10.3923/ajcb.2015.43.56
URL: https://scialert.net/abstract/?doi=ajcb.2015.43.56
DOI: 10.3923/ajcb.2015.43.56
URL: https://scialert.net/abstract/?doi=ajcb.2015.43.56