Research Article
Antioxidant, Rheological and Sensorial Properties of Ultra-filtrated Soft Cheese Supplemented with Basil Essential Oil
Department of Dairy, National Research Centre, 33th El-Bohooth St., Dokki, 12622 Giza, Egypt
LiveDNA: 20.16786
Fayza Mohamed Assem
Department of Dairy, National Research Centre, 33th El-Bohooth St., Dokki, 12622 Giza, Egypt
LiveDNA: 20.16785
Wafaa Mohamed Zaky
Department of Dairy, National Research Centre, 33th El-Bohooth St., Dokki, 12622 Giza, Egypt
Jihan Mohamed Kassem
Department of Dairy, National Research Centre, 33th El-Bohooth St., Dokki, 12622 Giza, Egypt
LiveDNA: 20.7763
Elsayed Abouelfotowh Omer
Department of Medicinal and Aromatic Plants Research, National Research Centre, 33th El-Bohooth St., Dokki, 12622 Giza, Egypt
LiveDNA: 20.15323