Research Article
Development and Nutritional Impact of Ready to Serve (RTS) Juice from Selected Edible Resources Including Indigenous Fruits and Vegetables of Indian Origin
Deparment of Botany, Srimad Andavan Arts and Science College, Trichy-620005, India
LiveDNA: 91.18461
T. Karthikeyan
Deparment of Biotechnology, Srimad Andavan Arts and Science College, Trichy-620005, India
T. Ramesh
Deparment of Botany, Srimad Andavan Arts and Science College, Trichy-620005, India
S. Gopinathan
Deparment of Biotechnology, Srimad Andavan Arts and Science College, Trichy-620005, India