Research Article
Effect of Chemical Additives on the Shelf Life of Tomato Juice
Institute of Food Science and Technology (IFST), Bangladesh Council of Scientific and Industrial Research (BCSIR), Bangladesh
Md. Fakruddin
Institute of Food Science and Technology (IFST), Bangladesh Council of Scientific and Industrial Research (BCSIR), Bangladesh
LiveDNA: 880.5470
Md. Nurul Islam
Department of Food Technology and Rural Industries, Bangladesh Agricultural University, Mymensingh, Bangladesh
arefeh rahmati Reply
this article is perfect.
thanks