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    Publisher: Asian Network for Scientific Information
   
  Pakistan Journal of Biological Sciences (PJBS) is an international, peer-reviewed and well indexed scientific journal seeks to promote and disseminate the knowledge of biological sciences by publishing outstanding research in the field. Scope of the journal includes: Cell biology, developmental biology, structural biology, microbiology, entomology, toxicology, molecular biology & genetics, biochemistry, biotechnology, biodiversity, ecology, marine biology, plant biology and bioinformatics.

Submit your best paper to PJBS via online submission system.
  Editor-in-Chief:  Hakan Ulukan
 
 
Chaikham, P., A. Apichartsrangkoon, S. Worametrachanon, W. Supraditareporn, E. Chukeatirote and T. Van der Wielee, 2013. Activities of free and encapsulated Lactobacillus acidophilus LA5 or Lactobacillus casei 01 in processed longan juices on exposure to simulated gastrointestinal tract. J. Sci. Food Agric., 93: 2229-2238.
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Chang-Ngern, P., U. Sardsud, W. Pathom-Aree, P. Chantrasri and E. Chukeatirote, 2010. Diversity of moulds in fresh longan. Agric. Sci. J., 41: 322-324.
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Chomnunti, P., T.W. Ko, E. Chukeatirote, K.D. Hyde and L. Cai et al., 2012. Phylogeny of chaetothyriaceae in Northern Thailand including three new species. Mycologia, 104: 382-395.
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Chukeatirote, E., K. Dajanta and A. Apichartsrangkoon, 2010. Thua nao, Indigenous Thai fermented soybean: A review. J. Biol. Sci., 10: 581-583.
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Chukeatirote, E., N. Arfarita, T. Waratrujiwong and A. Kanghae, 2016. A taxonomic study of Bacillus sp. strain S1-13 isolated from Terasi, an Indonesian shrimp paste. Int. Food Res. J., 23: 2719-2722.
Chukeatirote, E., S. Wikee and K.D. Hyde, 2015. Diversity and antibacterial activity of Phyllosticta species. Micologia Aplicada Int., 27: 1-9.
Chukeatirote, E., S.S.N. Maharachchikumbura, S. Wongkham, P. Sysouphanthong, R. Phookamsak and K.D. Hyde, 2012. Cloning and sequence analysis of the cellobiohydrolase I genes from some basidiomycetes. Mycobiology, 40: 107-110.
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Dajanta, K., A. Apichartsrangkoon and E. Chukeatirote, 2011. Antioxidant properties and total phenolics of Thua nao (A Thai fermented soybean) as affected by Bacillus-fermentation. Microbial Biochem. Technol., 3: 56-59.
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Dajanta, K., A. Apichartsrangkoon and E. Chukeatirote, 2011. Volatile profiles of thua nao, a Thai fermented soy product. Food Chem., 125: 464-470.
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Dajanta, K., A. Apichartsrangkoon, E. Chukeatirote and R.A. Frazier, 2011. Free-amino acid profiles of thua nao, a Thai fermented soybean. Food Chem., 125: 342-347.
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Dajanta, K., E. Chukeatirote and A. Apichartsrangkoon, 2011. Analysis and characterisation of amino acid contents of thua nao, a traditionally fermented soybean food of Northern Thailand. Int. Food Res. J., 18: 595-599.
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Dajanta, K., E. Chukeatirote and A. Apichartsrangkoon, 2012. Improvement of thua nao production using protein-rich soybean and Bacillus subtilis TN51 starter culture. Ann. Microbiol., 62: 785-795.
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Dajanta, K., E. Chukeatirote, A. Apichartsrangkoon and R.A. Frazier, 2009. Enhanced aglycone production of fermented soybean products by Bacillus species. Acta Biol. Szeged., 53: 93-98.
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Hyde, K.D., H. Chen, L. Cai, E.H.C. McKenzie and E.B.G. Jones et al., 2012. Two new Kirschsteiniothelia species with Dendryphiopsis anamorphs cluster in Kirschsteiniotheliaceae fam. nov. Mycology, 104: 698-714.
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Kanghae, A., J. Monkai, P.D. Eungwanichayapant, P. Niamsup and E. Chukeatirote, 2016. Characterization of Bacillus species exhibiting strong proteolytic activity isolated from Thua Nao. Acta Aliment., 45: 11-19.
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Karunarathna, S.C., D. Udayanga, S.N. Maharachchikumbura, M. Pilkington and D.S. Manamgoda et al., 2012. Current status of knowledge of Sri Lankan mycota. Curr. Res. Environ. Appl. Mycol., 2: 18-29.
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Kim, J., A. Jo, E. Chukeatirote and J. Ahn, 2016. Assessment of antibiotic resistance in Klebsiella pneumoniae exposed to sequential in vitro antibiotic treatments. Ann. Clin. Microbiol. Antimicrobials, 15: 60-60.
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Klomklung, N., S.C. Karunarathna, K.D. Hyde and E. Chukeatirote, 2014. Optimal conditions of mycelial growth of three wild edible mushrooms from Northern Thailand. Acta Biol. Szeged., 58: 39-43.
Kurniawati, E., H. Zhang, E. Chukeatirote, L. Sulistyowati, M.A. Moslem and K.D. Hyde, 2010. Diversity of freshwater ascomycetes in freshwater bodies at Amphoe Mae Chan, Chiang Rai. Cryptogamie Mycologie, 31: 323-331.
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Liu, J.K., P. Chomnunti, L. Cai, R. Phookamsak and E. Chukeatirote et al., 2010. Phylogeny and morphology of Neodeightonia palmicola sp. nov. from palms. Sydowia, 62: 261-276.
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Luangharn, T., S.C. Karunarathna, K.D. Hyde and E. Chukeatirote, 2014. Optimal conditions of mycelia growth of Laetiporus sulphureuIs sensu lato. Mycology, 5: 221-227.
Mungai, P.G., E. Chukeatirote, J.G. Njogu and K.D. Hyde, 2012. Coprophilous ascomycetes in Kenya: Saccobolus species from wildlife dung. Mycosphere Online, 3: 111-129.
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Mungai, P.G., J.G. Njogu, E. Chukeatirote and K.D. Hyde, 2012. Studies of coprophilous ascomycetes in Kenya-Ascobolus species from wildlife dung. Curr. Res. Environ. Appl. Mycol., 2: 1-16.
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Phengsintham, P., E. Chukeatirote, A.H. Bahkali, M.A. Moslem, K.D. Hyde and U. Braun, 2010. Cercospora and allied genera from Laos 3. Cryptogamie Mycologie, 31: 305-322.
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Phengsintham, P., E. Chukeatirote, E.H.C. McKenzie, K.D. Hyde and U. Braun, 2012. Cercospora senecionis-walkeri-a new leaf-spotting hyphomycete from Laos and Thailand. Plant Pathol. Quarantine Online, 2: 70-73.
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Phengsintham, P., E. Chukeatirote, E.H.C. McKenzie, K.D. Hyde and U. Braun, 2012. Tropical Phytopathogens 2: Pseudocercospora fuligena. Plant Pathol. Quarantine Online, 2: 57-62.
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Phengsintham, P., E. Chukeatirote, E.H.C. McKenzie, M.A. Moslem and K.D. Hyde et al., 2012. Fourteen new records of cercosporoids from Thailand. Maejo Int. J. Sci. Technol., 6: 47-61.
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Phengsintham, P., E. Chukeatirote, E.H.C. McKenzie, M.A. Moslem, K.D. Hyde and U. Braun, 2010. Two new species and a new record of cercosporoids from Thailand. Mycosphere, 1: 205-212.
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Phengsintham, P., E. Chukeatirote, K.A. Abdelsalam, K.D. Hyde and U. Braun, 2010. Cercospora and allied genera from Laos 2. Cryptogamie Mycologie, 31: 161-181.
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Phoulivong, S., L. Cai, H. Chen, E.H.C. McKenzie, K. Abdelsalam, E. Chukeatirote and K.D. Hyde, 2010. Colletotrichum gloeosporioides is not a common pathogen on tropical fruits. Fungal Divers., 44: 33-43.
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Phoulivong, S., L. Cai, P. Noireung, H. Chen, K.A. Abd-Elsalam, E. Chukeatirote and K.D. Hyde, 2010. A new species of Colletotrichum from Cordyline fruticosa and Eugenia javanica causing anthracnose disease. Mycotaxon, 114: 247-257.
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Pripdeevech, P. and E. Chukeatirote, 2010. Chemical compositions, antifungal and antioxidant activities of essential oil and various extracts of Melodorum fruticosum L. flowers. Food Chem. Toxicol., 48: 2754-2758.
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Sysouphanhong, P., K.D. Hyde, E. Chukeatirote, A.H. Bahkali and E.C. Vellinga, 2012. Lepiota (Agaricales) in Northern Thailand-2 Lepiota section Lepiota. Cryptogamie, Mycol., 33: 25-42.
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Wikee, S., L. Cai, P. Noireung, E.H.C. McKenzie and Y.Y. Su et al., 2011. Colletotrichum species from Jasmine (Jasminum sambac). Fungal Diversity, 46: 171-182.
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Wisitrassameewong, K., S.C. Karunarathna, N. Thongklang, R. Zhao and P. Callac et al., 2012. Agaricus subrufescens: A review. Saudi J. Biol. Sci., 19: 131-146.
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