The Evaluation of the Effect of Education about Nutrition and Cholesterol on the Knowledge Level of Women
S. Kucukkomurler and F. Arpaci
Pakistan Journal of Nutrition Volume 7, Number 1, 1-8, 2008
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Effect of Germination and Fermentation of Pearl Millet on Proximate, Chemical and Sensory Properties of Instant "Fura"- A Nigerian Cereal Food
Pakistan Journal of Nutrition Volume 7, Number 1, 9-12, 2008
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Performance, Nutrient Utilization and Organ Characteristics of Broilers Fed Cassava Leaf Meal (Manihot esculenta Crantz)
F.C. Iheukwumere, E.C. Ndubuisi, E.A. Mazi and M.U. Onyekwere
Pakistan Journal of Nutrition Volume 7, Number 1, 13-16, 2008
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Growth, Carcass and Reproductive Characteristics of Male Rabbits (Bucks) Fed Raw and Boiled Pigeon Pea Seed (Cajanus cajan) Meal
F.C. Iheukwumere, M.U. Onyekwere and U.E. Egu
Pakistan Journal of Nutrition Volume 7, Number 1, 17-20, 2008
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Physicochemical and Microbial Qualities of Dambu
Produced from Different Cereal Grains
H.O. Agu, A.N. Anosike and I.A. Jideani
Pakistan Journal of Nutrition Volume 7, Number 1, 21-26, 2008
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Quality Characteristics of Crude and Refined
Atili Oils
H.O. Agu, J.A. Ukonze and N.O. Uchola
Pakistan Journal of Nutrition Volume 7, Number 1, 27-30, 2008
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A Mycological Survey on Feed Ingredients and Mixed Animal Feeds in Ghom Province, Iran
Ali Reza Khosravi, Mohammad Dakhili and Hojjatollah Shokri
Pakistan Journal of Nutrition Volume 7, Number 1, 31-34, 2008
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Exclusive Breast Feeding and Children Immunization as Demographic Determinants of Child Mortality in Delta State
Pakistan Journal of Nutrition Volume 7, Number 1, 35-39, 2008
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Adequacy of Dietary Iodine in Two Local Government Areas of Cross River State in Nigeria
Abua, Sabina N., Ajayi, Olufunmike A. and Sanusi, Rasaki A.
Pakistan Journal of Nutrition Volume 7, Number 1, 40-43, 2008
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Undernutrition and Household Environmental Quality among Urban and Rural Children in Nigeria
Folake, O. Samuel, Abiodun H. Cole and Wilna H. Oldewage-Theron
Pakistan Journal of Nutrition Volume 7, Number 1, 44-49, 2008
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Effect of Soaking, Sprouting and Cooking on Chemical
Composition, Bioavailability of Minerals and in vitro Protein
Digestibility of Roselle (Hibiscus sabdariffa L.) Seed
Abu El Gasim A. Yagoub, Mohammed A. Mohammed and Asma A. Abu Baker
Pakistan Journal of Nutrition Volume 7, Number 1, 50-56, 2008
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Osmotic Dehydration of Catfish (Hemisynodontis
membranaceus): Effect of Temperature and Time
Pakistan Journal of Nutrition Volume 7, Number 1, 57-61, 2008
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Attitudes of Turkish Blue Collar Workers Toward Healthy Nutrition
F. Pinar Cakiroglu and Eda Tangut
Pakistan Journal of Nutrition Volume 7, Number 1, 62-65, 2008
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Effect of Feeding Frequency on the Growth and Survival
of Himri Barbel Barbus luteus (Heckel, 1843), Fry under Laboratory
Conditions
C. Kaya Gokcek, Yavuz Mazlum and Ihsan Akyurt
Pakistan Journal of Nutrition Volume 7, Number 1, 66-69, 2008
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Application of Biotechnology to Improve Post-Ingestion Forage Quality in the Rumen
M. Sajjad, S.M. H. Andrabi, S. Akhter and M. Afzal
Pakistan Journal of Nutrition Volume 7, Number 1, 70-74, 2008
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Effect of Storage Period on Weight Loss, Chemical Composition, Microbiological and Sensory Characteristics of Sudanese White Cheese (Gibna Bayda)
Osman, A.O. El Owni and Omer, I.A. Hamid
Pakistan Journal of Nutrition Volume 7, Number 1, 75-80, 2008
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Effect of Ionophores Monensin and Lasalocid on Performance and Carcass Characteristics in Fattening Arabi Lambs
K.H. Heydari, N. Dabiri, J. Fayazi and H. Roshanfekr
Pakistan Journal of Nutrition Volume 7, Number 1, 81-84, 2008
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The Nutritive, Anti-Nutritive and Hepatotoxic
Properties of Trichosanthes anguina (Snake Tomato) Fruits from
Nigeria
O.A. Ojiako and C.U. Igwe
Pakistan Journal of Nutrition Volume 7, Number 1, 85-89, 2008
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Nutritive and Anti-Nutritive Properties of
Boerhavia diffusa and Commelina nudiflora Leaves
C.O. Ujowundu, C.U. Igwe, V.H.A. Enemor, L.A. Nwaogu and O.E. Okafor
Pakistan Journal of Nutrition Volume 7, Number 1, 90-92, 2008
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Bioaccumulation Potential of Heavy Metals in Edible Fungal Sporocarps from the Niger Delta Region of Nigeria
B.N. Ita, G.A. Ebong, J.P. Essien and S.I. Eduok
Pakistan Journal of Nutrition Volume 7, Number 1, 93-97, 2008
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Postnatal Weight Gain and Onset of Puberty in Rats
Exposed to Aqueous Extract of Hibiscus sabdariffa in Utero
Eghosa, E. Iyare and Olufeyi A. Adegoke
Pakistan Journal of Nutrition Volume 7, Number 1, 98-101, 2008
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Determination of Dietary Status as a Public Health Problem among Rural Women
F. Ansari, M. Sedehi Esfehani and A. Djazayery
Pakistan Journal of Nutrition Volume 7, Number 1, 102-103, 2008
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Glycemic Indices and Glycemic Loads of Various Types of Pulses
Imran Khan, Farukh Tabassum and Alam Khan
Pakistan Journal of Nutrition Volume 7, Number 1, 104-108, 2008
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Preparation of Kunnu from Unexploited Rich Food
Source: Tiger Nut (Cyperus esculentus)
M.A. Belewu and O.A. Abodunrin
Pakistan Journal of Nutrition Volume 7, Number 1, 109-111, 2008
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Serum Selenium and Glutathione Peroxidase in Patients with Obesity and Metabolic Syndrome
Majid Ghayour-Mobarhan, Andrew Taylor, Susan Lanham-New, David J. Lamb, Mohsen Azimi Nezhad, Seyyed Mohammad Reza Kazemi-Bajestani, Fahimeh Ghafouri, Callum Livingstone, Tim Wang and Gordon A.A. Ferns
Pakistan Journal of Nutrition Volume 7, Number 1, 112-117, 2008
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Effect of Heating Treatments, Processing Methods and
Refrigerated Storage of Milk and Some Dairy Products on Lipids Oxidation
Pakistan Journal of Nutrition Volume 7, Number 1, 118-125, 2008
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Low Dose of L-Arginine Does Not Change Endothelial Permeability of Aorta and Coronary Arteries in Rat
Mehdi Nematbakhsh, Zahra Heydarzadeh, Lila Borjian and Shaghayegh Haghjooyejavanmard
Pakistan Journal of Nutrition Volume 7, Number 1, 126-129, 2008
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Effect of Acalypha wilkesiana Muell Arg on
Plasma Sodium and Potassium Concentration of Normal Rabbits
Ikewuchi, Jude Chigozie, Ugono, Erhieyovwe Yovwe, Okungbowa, Solomon and Anyadiegwu, Amaka
Pakistan Journal of Nutrition Volume 7, Number 1, 130-132, 2008
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Chemical and Sensory Quality of Indigenous Milk Based Product ‘Rabri’
M. Khaskheli, A. Jamali, M.A. Arain, A.H. Nizamani, A.H. Soomro and H.H. Arain
Pakistan Journal of Nutrition Volume 7, Number 1, 133-136, 2008
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Role of Diet in the Disease Activity of Arthritis: A Questionnaire Based Survey
Younis, I. Munshi, Mohmmad Iqbal, Huma Rafique, Zahoor Ahmad and Sabuhi Rashid
Pakistan Journal of Nutrition Volume 7, Number 1, 137-140, 2008
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Variation in Physio-Chemical Characteristics, Mineral Concentrations and Cookability of Rice Marketed in Jordan
Jafar, M. El-Qudah, Basem, F. Dababneh, Maha, M. Abu Jaber and Khalil, I. Ereifej
Pakistan Journal of Nutrition Volume 7, Number 1, 141-145, 2008
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Chemical Profile of Nypa fruiticans from Cross River Estuary, South Eastern Nigeria
V.N. Osabor, G.E. Egbung and P.C. Okafor
Pakistan Journal of Nutrition Volume 7, Number 1, 146-150, 2008
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Studies on the Predisposing Factors of Iron Deficiency Anaemia among Pregnant Women in a Nigerian Community
G.N. Okwu and A.I. Ukoha
Pakistan Journal of Nutrition Volume 7, Number 1, 151-156, 2008
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Comparative Studies on the Quality and Quantity of Soymilk from Different Varieties of Soybean
A.F. Gesinde, O.M. Oyawoye and A. Adebisi
Pakistan Journal of Nutrition Volume 7, Number 1, 157-160, 2008
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The Effect of Seasonal Variation on the Composition of Cow Milk in Van Province
Elvan Ozrenk and Sebnem Selcuk Inci
Pakistan Journal of Nutrition Volume 7, Number 1, 161-164, 2008
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A Hospital-Based Assessment of Breast-Feeding Behaviour and Practices among Nursing Mothers in Nigeria and Ghana
Tella Adeyinka, Falaye Jibola, Aremu Oyesoji and Tella, Adedeji
Pakistan Journal of Nutrition Volume 7, Number 1, 165-171, 2008
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Hepatoprotective Activity of Silybum marianum
and Cichorium intybus Against Thioacetamide in Rat
H. Madani, M. Talebolhosseini, S. Asgary and G.H. Naderi
Pakistan Journal of Nutrition Volume 7, Number 1, 172-176, 2008
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Physicochemical Analysis of Apple and Pear Mixed Fruit Jam Prepared from Varieties Grown in Azad Jammu and Kashmir
Iftikhar Shakir, Yasser Durrani, Imtiaz Hussain, Ihsan Mabood Qazi and Alam Zeb
Pakistan Journal of Nutrition Volume 7, Number 1, 177-180, 2008
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Combine Effect of Potassium Sorbate and Sodium Benzoate on Individual and Blended Juices of Apricot and Apple Fruits Grown in Azad Jammu and Kashmir
Imtiaz Hussain, Alam Zeb, Iftikhar Shakir and Abdul Sattar Shah
Pakistan Journal of Nutrition Volume 7, Number 1, 181-185, 2008
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Physicochemical and Functional Properties of Some Nigerian Cowpea Varieties
C.E. Chinma, I.G. Emelife and I.C. Alemede
Pakistan Journal of Nutrition Volume 7, Number 1, 186-190, 2008
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Effect of Hydrocyanic Acid Intake on Sensory Properties of Broiler Meat
S.S. A. Egena and O. B. Ocheme
Pakistan Journal of Nutrition Volume 7, Number 1, 191-193, 2008
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Foaming, Water Absorption, Emulsification and Gelation
Properties of Kersting`s Groundnut (Kerstingiella geocarpa) and
Bambara Groundnut (Vigna subterranean) Flours as Influenced by
Neutral Salts and Their Concentrations
M.O. Aremu, O. Olaofe, E.T. Akintayo and E.I. Adeyeye
Pakistan Journal of Nutrition Volume 7, Number 1, 194-201, 2008
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