Pramod Kumar Singh
Division of Livestock Products Technology, Faculty of Veterinary Sciences and Animal Husbandry, Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, R.S. Pura, 181102, India
LiveDNA: 91.7619
Sunil Kumar
Division of Livestock Products Technology, Faculty of Veterinary Sciences and Animal Husbandry, Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, R.S. Pura, 181102, India
Pavan Kumar
Division of Livestock Products Technology, Faculty of Veterinary Sciences and Animal Husbandry, Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, R.S. Pura, 181102, India
Z.F. Bhat
Division of Livestock Products Technology, Faculty of Veterinary Sciences and Animal Husbandry, Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, R.S. Pura, 181102, India
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How to cite this article
Pramod Kumar Singh, Sunil Kumar, Pavan Kumar and Z.F. Bhat, 2012. Pulsed Light and Pulsed Electric Field-emerging Non Thermal Decontamination of Meat. American Journal of Food Technology, 7: 506-516.
DOI: 10.3923/ajft.2012.506.516
URL: https://scialert.net/abstract/?doi=ajft.2012.506.516
DOI: 10.3923/ajft.2012.506.516
URL: https://scialert.net/abstract/?doi=ajft.2012.506.516