Subscribe Now Subscribe Today
Science Alert Home Journals at Science Alert For Authors For Subscribers Contact Us
   
Research Journal of Phytochemistry
  Year: 2011 | Volume: 5 | Issue: 1 | Page No.: 48-53
DOI: 10.3923/rjphyto.2011.48.53
Preliminary Investigation into the Chemical Properties of Peperomia pellucida L.
R.U. Egwuche, A.A. Odetola and O.L. Erukainure

Abstract:
The leaves of Peperomia pellucida were studied with the aim of investigating the nutritional and phytochemical properties. Proximate composition and phytochemical properties were analyzed using standard procedures, while mineral compositions were determined with UV/Visible and atomic absorption spectrophotometers. Data were reported as mean of triplicates. Proximate analysis showed a high ash content; the crude fibre content was higher, while the carbohydrate content was observed to be the highest. Mineral analysis showed very low contents of manganese, iron, zinc and copper being the lowest, but high sodium content was observed. Phytochemical screening revealed the presence of alkaloids, cardenolides, saponins and tannins, while anthraquinones was observed to be absent. A result from this present study indicates an affirmation of the use of this plant in management of various ailments. The observed chemicals are responsible for its medicinal properties. The additive or synergistic action of these chemicals and their compounds at target sites associated with physiological process may be responsible for the beneficial effects exerted by Peperomia pellucida.
 [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   [View Citation]  [Report Citation]
 RELATED ARTICLES:
  •    Antioxidant Activities of Methyl Ricinoleate and Ricinoleic Acid Dominated Ricinus communis Seeds Extract Using Lipid Peroxidation and Free Radical Scavenging Methods
  •    Hepatoprotective Activity and Flavonoids of Alchornea laxiflora Leaf Extract
  •    Pycnanolide A and B: New Lignan Lactones from the Leaves of Pycnanthus angolensis (Myristicaceae)
  •    Phytochemical and Nutrient Evaluation of Spondias Mombin Leaves
  •    Nutritional Qualities of Three Medicinal Plant Parts (Xylopia aethiopica, Blighia sapida and Parinari polyandra) commonly used by Pregnant Women in the Western Part ofNigeria
  •    Determination of Chemical Composition of Senna-siamea (Cassia Leaves)
  •    Proximate Composition, Mineral Elements and Anti-Nutritional Factors of Anisopus mannii N.E.Br. (Asclepiadaceae)
How to cite this article:

R.U. Egwuche, A.A. Odetola and O.L. Erukainure, 2011. Preliminary Investigation into the Chemical Properties of Peperomia pellucida L.. Research Journal of Phytochemistry, 5: 48-53.

DOI: 10.3923/rjphyto.2011.48.53

URL: http://scialert.net/abstract/?doi=rjphyto.2011.48.53

COMMENTS
30 August, 2011
maridil R. dagapioso:
sir..i would like to know more about the process in the phytochemical screening of peperomia pellucida.. could you pls.. tell me the details?
19 December, 2012
jackie shine savio:
Pls sir can u tell me d methodology, literature review, about the phytochemical components and nutritional components of alchornea cordifolia and alchornea laxifolia
 
COMMENT ON THIS PAPER
.
 
 
 
 

 

 
 
 
 
 
 
 
 
 

 
 
 
 
 
 
 

                 home       |       journals        |       for authors       |       for subscribers       |       asci
          © Science Alert. All Rights Reserved