A.A. Ajayi
Department of Biological Sciences, College of Science and Technology, Covenant University, Ota, Ogun State, Nigeria
C.F. Peter-Albert
Department of Biological Sciences, College of Science and Technology, Covenant University, Ota, Ogun State, Nigeria
M. Akeredolu
Department of Biological Sciences, College of Science and Technology, Covenant University, Ota, Ogun State, Nigeria
A.A. Shokunbi
Department of Biological Sciences, College of Science and Technology, Covenant University, Ota, Ogun State, Nigeria
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How to cite this article
A.A. Ajayi, C.F. Peter-Albert, M. Akeredolu and A.A. Shokunbi, 2015. Clarification of Tomato Juice with Polygalacturonase Obtained from Tomato Fruits Infected by Aspergillus niger. Pakistan Journal of Biological Sciences, 18: 74-80.
DOI: 10.3923/pjbs.2015.74.80
URL: https://scialert.net/abstract/?doi=pjbs.2015.74.80
DOI: 10.3923/pjbs.2015.74.80
URL: https://scialert.net/abstract/?doi=pjbs.2015.74.80