A. M. Ahmed
Department of Food Hygiene and Control, Faculty of Veterinary Medicine
W. M. El-Kazzaz
Department of Botany, Faculty of Science, Suez Canal University, Egypt
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How to cite this article
A. M. Ahmed and W. M. El-Kazzaz, 2005. Control of Halotolerant Bacteria in Salted Fish (Faseikh) Using Trisodium Phosphate. Pakistan Journal of Biological Sciences, 8: 882-887.
DOI: 10.3923/pjbs.2005.882.887
URL: https://scialert.net/abstract/?doi=pjbs.2005.882.887
DOI: 10.3923/pjbs.2005.882.887
URL: https://scialert.net/abstract/?doi=pjbs.2005.882.887