M. Kazemi
Young Researchers Club, Karaj Branch, Islamic Azad University, Karaj, Iran
E. Hadavi
Department of Horticulture Sciences, Karaj Branch, Islamic Azad University, Karaj, Iran
J. Hekmati
Department of Horticulture Sciences, Karaj Branch, Islamic Azad University, Karaj, Iran
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M. Kazemi, E. Hadavi and J. Hekmati, 2012. Effect of Salicylic Acid, Malic Acid, Citric Acid and Sucrose on Antioxidant Activity, Membrane Stability and ACC-oxidase Activity in Relation to Vase Life of Carnation Cut Flowers. Journal of Plant Sciences, 7: 78-84.
DOI: 10.3923/jps.2012.78.84
URL: https://scialert.net/abstract/?doi=jps.2012.78.84
DOI: 10.3923/jps.2012.78.84
URL: https://scialert.net/abstract/?doi=jps.2012.78.84